Dessert · Favorite Recipes · Slow Cooker

Peach Cobbler

Totally not Whole30 compliant but I made this recently at the request of the missionaries and wanted to share.

No I did not taste it at all BUT, everyone said it was really good! This one will definitely be remade in a month! 😉

Ingredients
2 15oz cans of Sliced Peaches with syrup
1 Yellow Box Cake Mix
8oz Butter (1 stick)

Directions
Empty the two cans of peaches with the syrup into a 3-4 quart slow cooker.
Top with cake mix.
Dot the cake mix with the butter.
Cook on HIGH for 2-3 hours or until the cake is done.
All to cool and serve.

{Source}

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s